Keto and Migraine
Keto Medicine
Migraine: The Energy Crisis in the Brain
Article by the Keto doctors Dr. Brigitte Karner and Dr. Wolfgang Karner
Worldwide, around 1 billion people suffer from migraines, two-thirds of them women. Throbbing headaches are often accompanied by nausea, sensitivity to light, increased irritability, and neurological symptoms. Treatment options with painkillers are limited and offer only symptomatic relief without addressing the underlying causes of the disease. In addition, they often lead to significant side effects and long-term harm.
Many studies suggest that metabolism plays a crucial role in migraines. For example, studies show that migraine patients often have significantly higher insulin levels and are insulin-resistant. When the brain is not sufficiently supplied with glucose, an energy crisis develops in the brain. Imaging techniques such as FDG-PET have shown that certain brain regions in migraine patients display reduced glucose utilization.
Ketones: A Way Out of the Brain’s Energy Crisis
Ketones can counteract the brain’s energy crisis in several ways. First, they reduce the brain’s hyperexcitability; second, they have anti-inflammatory effects; and third, they supply the mitochondria — the brain’s power plants — with the energy they need. In doing so, they improve the brain’s energy supply through multiple mechanisms. An Italian study from 2023 with 75 participants showed that both the frequency and the severity of migraines were significantly reduced, and participants’ quality of life improved.
The majority of migraine patients are women. Many experience migraines when their estrogen levels drop, which increases stress levels and raises cortisol. This boosts gluconeogenesis (the production of new glucose), which in turn raises blood sugar levels. During this phase of the menstrual cycle, women are more insulin resistant than usual, meaning the brain receives even less energy. For hormonally triggered migraines, exogenous ketones and MCT oil are recommended. This oil contains medium-chain fatty acids that are directly converted into ketones by the liver.
Other Possible Triggers
Gluten intolerance, histamine intolerance, or other food sensitivities may also play a role and should be ruled out.
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Scientific studies on migraines and ketogenic nutrition
– Migraine prophylaxis through a ketogenic diet?
The Keto Study →
– Caprio et al. (2023): Very-low-calorie ketogenic diet vs hypocaloric balanced diet in the prevention of high-frequency episodic migraine: the EMIKETO randomized, controlled trial. Journal of Translational Medicine, DOI:
The Keto Study →
– Migraine Prevention through Ketogenic Diet: More than Body Mass Composition Changes
The Keto Study →
– Effectiveness of ketogenic diet in treatment of patients with refractory chronic migraine
The Keto Study →